International Cuisine Passports
Quick reference guides for celiac / coeliacs
and those with special gluten-free dietary concerns. Based upon
over three years of extensive research, the print and electronic
passports educate you in asking the right questions to avoid the
most common allergens based on ingredients and food preparation
techniques. These passports are available in electronic format.

Focus-group driven, quality assurance tested and endorsed by hundreds
of experts worldwide, these print and electronic passports provide
you with the knowledge to make informed and safe choices based
upon your gluten-free needs with confidence.
Available in print, ebook and other electronic
formats. Print size is approximately 3 ¾" by 5 3/8"
to be conveniently carried in your backpack, purse and suit jacket
pocket.
“Books like these are the best
option for empowering readers to dine safely”
—Gluten Intolerance Group, US
“Wonderful resources
for the coeliac / celiac diner and also for the food industry & I
recommend it wholeheartedly.”
—Kristin Kenrick, Coeliac New Zealand
“Great buy when traveling abroad or visiting your local restaurant
serving foreign fare.”
—Coeliac UK
“For identifying potentially hazardous
dishes, the information is very complete for wheat allergies and
coeliac / celiac. “
—Nadia Steenback, ASBL, Belgium
“Instructs travelers with food sensitivities how to eat what they
want, where they want and when they want.”
—Canadian Travel and Press
Based on the cuisine-specific
concerns detailed in Let’s Eat Out!, the three cuisine passports
allow you to quickly:
- Scan a menu
- Spot the safest choices
- Identify
gluten, wheat and 8 other allergens including: corn, dairy,
eggs, fish, peanuts, shellfish, soy and tree nuts
- Ask the right questions
- Ensure safe
meals anywhere
American Steak & Seafood
and Mexican Cuisine Passport
- 50+ cuisine menu items and
questions to ask restaurants to ensure safe meals
- ISBN: 0-9764845-1-X Available in print,
ebook and other electronic formats
Chinese, Indian and Thai Cuisine Passport
- 60+ cuisine
menu items and questions to ask restaurants to ensure safe
meals
- ISBN: 0-9764845-2-8 Available in print,
ebook and other electronic formats
French and Italian Cuisine Passport
- 50+ cuisine menu
items and questions to ask restaurants to ensure safe meals
- ISBN: 0-9764845-3-6 Available in print,
ebook and other electronic formats
All the information has been confirmed by culinary
experts and tested by various individuals impacted by celiac /
coeliac, food allergies
and endorsed by hundreds of experts worldwide.
Print Price: USD $6.95, CAD $8.95, GBP £4.95,
AUD $9.95 and NZD$14.99 |